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- Spirulina – Benefits and Side Effects - WebMD
Spirulina is blue-green algae that’s packed with vitamins, minerals, antioxidants, and protein It has a long history as a superfood First eaten by the ancient Aztecs for its nutrition,
- 10 Health Benefits of Spirulina
Spirulina is a type of blue-green algae that grows in both salt and fresh water It is highly nutritious and a great source of protein, copper, and B vitamins 2 Boasts powerful antioxidant and
- Spirulina: Benefits, risks, and dosage - Medical News Today
Spirulina is an algae that contains protein and vitamins, making it a suitable dietary supplement for people on vegetarian or vegan diets Research suggests it has antioxidant and
- Spirulina (dietary supplement) - Wikipedia
Spirulina is the dried biomass of cyanobacteria (blue-green algae) that can be consumed by humans and animals The three species are Arthrospira platensis, A fusiformis, and A maxima Recent research has further moved all these species to Limnospira L fusiformis is also found to be insufficiently different from L maxima to be its own species
- Spirulina Benefits, Nutrition, Dosage and Side Effects - Dr. Axe
The superfood spirulina is arguably the most nutrient-dense food on the planet Learn about its benefits for detoxing, eliminating candida, fighting cancer, lowering blood pressure and even boosting exercise performance
- 10 Ways Spirulina May Benefit Your Health - Verywell Health
Spirulina is a blue-green algae cultivated from lakes or farmed in ponds Its nutritional benefits and antioxidant properties may help with health conditions like ulcerative colitis, or offer a boost when managing weight, cholesterol levels, skin health, and more
- Health Benefits of Spirulina - Cleveland Clinic Health Essentials
Spirulina is a type of algae that’s high in antioxidants and more Learn if this superfood is right for you and how to get it into your diet
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