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- Affogato - Wikipedia
Affogato ( ˌɑːfəˈɡɑːtoʊ, ˌæf - ), or more fully affogato al caffè (lit 'drowned in coffee'), [1] is an Italian dessert comprising a scoop of gelato, either fiordilatte (plain milk-flavored) or vanilla, topped with espresso
- Easy Affogato Recipe - How to Make Affogato - The Pioneer Woman
For a decadent and impressive dessert that requires almost zero prep, turn to the Italian favorite: affogato This delightful treat, meaning “drowned” in Italian, is made with just a scoop or two of gelato and freshly brewed hot espresso poured over top
- Affogato Recipe (Italian Coffee and Gelato Dessert)
Discover the irresistible combination of creamy gelato and bold espresso in affogato Learn the authentic recipe for this Italian dessert
- Affogato Recipe - Taste of Home
Our easy affogato recipe shows how to make the swirly dessert combination of vanilla gelato and hot espresso
- Affogato - RecipeTin Eats
For those new to affogato, it’s a traditional Italian coffee-dessert where hot espresso is poured over gelato or ice cream, with the option of adding a splash of liquor
- Affogato Recipe - Love and Lemons
An affogato is an Italian dessert made by pouring hot espresso over cold gelato or ice cream Learn how to make one with this easy recipe!
- The 2-Ingredient Italian Dessert I’ve Been Making for 13 Years—It’s . . .
Affogato takes just two ingredients and five minutes for a cold-hot, creamy dessert You can use strong drip coffee or instant espresso if you don't have an espresso maker Gelato or regular ice cream both work, so you can tailor it to your taste and what's on hand
- How To Make An Affogato (Step-By-Step Guide)
What Is An Affogato? An affogato is a delicious Italian dessert that pairs the bold flavor of espresso with the creamy sweetness of gelato The name “affogato” means “drowned” in Italian, describing how a scoop of gelato, usually vanilla, is “drowned” with a shot of hot espresso
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