- GRAZA | High Quality Olive Oil
Every kitchen deserves good, fresh olive oil that’s affordable enough to be used every day Our extra virgin olive oil is just that, and it comes in squeeze bottles + 100% recyclable refill cans that make everything easier and more fun
- About Us - GRAZA
Most olive oil in the U S is blended from old, low quality oils But across the ocean, people are using fresh, never-blended olive oil by the gallon Graza is that olive oil We're made from 100% Picual olives from Jaen, Spain, the region where over half the world’s olive oil is produced
- “Drizzle” Olive Oil - GRAZA
Like a sprinkle of flaky salt or the squeeze of a good condiment, Graza Drizzle Olive Oil adds a big pop of flavor right before you dig in (That’s why it’s called a finishing oil!) Drizzle’s flavors are sensitive, though, so keep it off the heat
- “Sizzle” Olive Oil - GRAZA
Before you say “EVOO isn’t for cooking,” read this: Thanks to the super stable Picual olive, Graza Sizzle Olive Oil was born for the heat It’s still 100% extra-virgin, but made with mid-harvest olives that give it a more mellow flavor
- “Frizzle” Squeeze | Graza
Meet your new high heat kitchen hero: A glorious mix of Olive Pomace Oil Extra Virgin Olive, made for all your high heat cooking, grilling, baking, and frying No chemicals, no nonsense — just 100% Picual olives
- “The Gift Set” | Graza
This olive tastes good and cooks food deliciously Most importantly for me though, this oil has proven safe with my son who has several serious food allergies We have found that an olive oil blend from different countries has given him reactions, but Graza being a single country, single variety has been safe with him
- Subscribe - GRAZA
We’re so glad you asked Grazoids eat well, laugh a lot, rub their full bellies, and get sweet Graza merch Plus early access to all of our limited-edition collabs HECK yeah!
- Graza x Firehook Crackers | Graza
Really love olive oil (all) absolutely love, love potato chips-ordered 2cases (20 bags) second time around-would love to have new crackers but have celiac-no wheat-please, please maybe could be made gluten free
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