- About Us - EAT
By uniting evidence with diverse voices, we are helping build a healthy, fair and sustainable future Learn more about EAT, here!
- Our People - EAT
EAT brings together expertise across science, policy, business, and communications to turn knowledge into action Explore more, here!
- The Science-Based Platform For Food System Transformation - EAT
EAT connects and translates science to policy, business and society to make food healthy, fair and sustainable for people and planet
- EAT-Lancet Commissioners - EAT
The EAT-Lancet Commission brings together world-leading researchers in health, sustainability, social justice, and policy from across the globe
- EAT-Lancet, Healthy Food Accessible To All - EAT
The EAT- Lancet Commission is a global, interdisciplinary group of world-leading researchers with expertise in nutrition, health, agriculture, sustainability, social justice, and policy – working together towards a healthy, sustainable, and just food system
- EAT-Lancet Summary Report - EAT
This report was prepared by EAT and is an adapted summary of the Commission Food in The Anthropocene: the EAT-Lancet Commission on Healthy Diets From Sustainable Food Systems
- The 2025 EAT-Lancet Commission Report Launches - EAT
The 2025 EAT- Lancet Commission is a scientific update on what defines a healthy, sustainable, just food system in today’s world Building on the landmark 2019 report, it: • Reviews new evidence on food systems across health, climate, biodiversity and justice • Updates the Planetary Health Diet, showing how culturally adaptable, plant-rich diets can benefit people • Assesses food’s
- The 2025 EAT-Lancet Commission launches on October 3, 2025 - EAT
On 3 October 2025, EAT and The Lancet will launch the 2025 EAT-Lancet Commission, a major scientific update to one of the most widely cited food systems reports of the past decade
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